HOME > EDICIONES > Año 2005, Volumen 55 - Número 2
Trabajos de Investigación
Desarrollo y validación de un método por HPLC para la determinación de niveles de vitamina A en leche materna. Su aplicación a una población rural de Argentina
Laura B. López, Andrea V. Baroni, Viviana G. Rodríguez, Carola B. Greco, Sara Macías de Costa, Silvia Rodríguez de Pece y Patricia Ronayne de Ferrer
Facultad de Farmacia y Bioquímica. Universidad de Buenos Aires, Centro de Investigaciones Apícolas (CEDIA).
Facultad de Agronomía y Agroindustrias. Universidad Nacional de Santiago del Estero
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SUMMARY
Development and validation of an HPLC method for the quantification of vitamin A in human milk. Its application to a rural population in Argentina
A methodology for the quantification of vitamin A in human milk was developed and validated. Vitamin A levels were assessed in 223 samples corresponding to the 5th, 6th and 7th postpartum months, obtained in the province of Santiago del Estero, Argentina. The samples (500 µL) were saponified with potassium hydroxide/ ethanol, extracted with hexane, evaporated to dryness and reconstituted with methanol. A column RP-C18, a mobile phase methanol/water (91:9 v/v) and a fluorescence detector (λ excitation 330 nm and λ emition 470 nm) were used for the separation and quantification of vitamin A. The analytical parameters of linearity (r²: 0.9995), detection (0.010 µg/mL) and quantification (0.025 µg/mL) limits, precision of the method (relative standard deviation, RSD = 9.0% within a day and RSD = 8.9% among days) and accuracy (recovery = 83.8%) demonstrate that the developed method allows the quantification of vitamin A in an efficient way. The mean values + standard deviation (SD) obtained for the analyzed samples were 0.60 ± 0.32; 0.65 ± 0.33 and 0.61 ± 0.26 µg/mL for the 5th, 6th and 7th postpartum months, respectively. There were no significant differences among the three months studied and the values found were similar to those in the literature. Considering the whole population under study, 19.3% showed vitamin A levels less than 0.40 µg/mL, which represents a risk to the children in this group since at least 0.50 µg/mL are necessary to meet the infant daily needs.
Key words: HPLC-validation-retinol- human milk.
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ALAN-VE ISSN 0004-0622 - Depósito Legal: pp 199602DF83
Sociedad Latinoamericana de Nutrición
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