Resultados de la búsqueda
Resultados para: diets
Modo de búsqueda: AND
Mostrando resultados 301 al 325 de 562
- Lactose vs. lactose free regimen in children with acute diarrhoea: A randomized controlled trial
Juan M. Lozano, Jaime A. Cespedes - Effect of addition of brewer?s yeast to soy protein and casein on plasma cholesterol levels of rabbits
Jorge De Abreu, Nancy Millan - Dietary fibre, what it is and how it is measured
Claudia P. Sanchez-Castillo, Peter J.S. Dewey, Hector Bourges, W. Philip T. James - Dietary fish oil affects food intake, growth and hematologic values of weanling rats
Zury Dominguez, Virgilio Bosch - Efecto de la suplementación dietética con aceite de soya o marino en la reversibilidad de la deficiencia de ácido docosahexaenoico (22:6w3) en el cerebro y eritrocitos de ratas
Julia Araya, Paz Robert, Cecilia Barriga - Accurate assessment of the quantitative significance of different sources of salt in the diet
Claudia P. Sanchez-Castillo, W. Philip T. James - Avaliação química e nutricional de farinha de sorgo integrai (Sorghum bicolor, L. Moench), complementação com feijão e soro de leite, aplicação em panificação
Maria Ines Delucchi Zaparrart, Jocelem Mastrodi Salgado - Análise eletroforética da farinha de trigo sarraceno em comparação com a farinha de trigo suave
M.L.P. de Francischi, J.M. Salgado , M.T.V. Carvalho, E. Derbyshire - Effects of processing on antinutritional factors in legumes: The soybean case
Irvin E. Liener - Como llegué al estudio de las leguminosas
Werner G. Jaffe - Characteristics and consequences of interactions of lectins with the intestinal mucosa
Arpad Pusztai - Effect of phytohaemagglutinin on intestinal cell proliferation. Role of polyamines
Susan Bardocz - Protein proteinase inhibitors in legume seeds -overview
Yehudith Birk - Tannins: thermostable pigments which complex dietary proteins and inhibit digestive enzymes
Andres Carmona - Bioavailability of carbohydrates in legumes: Digestible and indigestible fractions
Juscelino Tovar - Las consecuencias globales y regionales del hambre oculta
Nevin S. Scrimshaw - Feeding the Cities: a challenge for the future
Paul Lunven - Food poverty in Latin America
Julio Boltvinik - The Analyses of the nutritional situation of the population of Santiago and the programs designed to improve their conditions
Eduardo Atalah - Nutrition in large urban centres of Brazil: Southeast Region
Hélio Vanucchi, José Eduardo Dutra de Oliveira - Nutrition and health in the urban area of Costa Rica
Sandra Murillo - Agricultural and food policies. Some concerns regarding their nutritional relevance
Guillermo Arroyave - Effects of dehulling and storage conditions on cooking requirements and chemical composition of soybeans
L.C. Cabral, S.O. Serna-Saldivar, A.M. Tinsley - Effects of dehulling, cooking and storage conditions on protein quality and digestibility of soybeans
L.C. Cabral, S.O. Serna-Saldivar , A.M. Tinksley, C.W. Weber - The effect of soaking time on water absorption and solid losses of whole and dehulled soybeans
L.C. Cabral, S.O. Serna-Saldivar, A.M. Tinsley
