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Mostrando resultados 451 al 475 de 991
- Introduction: Nutrition and Health in Urban Areas
Claudia P. Sánchez-Castillo, Boris Graizbord - The role of Foundations and Development Agencies
José Romero Keith - Inside the City. An overview of the Poster Session
Rainer Gros - Working groups reports
Archivos Latinoamericanos de Nutrición - The Nutritional situation in the Metropolitan areas of Argentina
Alejandro O?donnell - The Analyses of the nutritional situation of the population of Santiago and the programs designed to improve their conditions
Eduardo Atalah - Nutrition in large urban centres of Brazil: Southeast Region
Hélio Vanucchi, José Eduardo Dutra de Oliveira - Nutritional problems in the urban areas of Venezuela
Eleazar Lara - Nutrition and health in the urban area of Costa Rica
Sandra Murillo - Nutritional status in Havana, Cuba
Delia Plasencia, Manuel Grillo - The Nutritional situation of the Metropolitan Area of Guatemala City
Iván Mendoza, Noel W. Solomons - Isótopos estables en estudios de investigación en nutrición
Soledad de Santiago, Lourdes Barbosa - Agricultural and food policies. Some concerns regarding their nutritional relevance
Guillermo Arroyave - Evaluation of bush and vine black beans for physical, Chemical and nutritional characteristics
Ricardo Bressani, Vivian Benavides, Eduardo Calderon, Miguel A. Ortiz, Carlos Chon - Bases bioquímicas do suporte nutricional enteral
Freitas O., Dos Santos J.E., Greene L.J., Dutra de Oliveira J.E - Grado de concordancia entre la digestibilidad de proteínas animales y vegetales medidas in vivo e in vitro y su efecto sobre el cómputo químico
Diamela Carias, Anna M. Cioccia, Patricio Hevia - Caracterización bioquímica de las proteínas de jaiba mora (Homalaspis plana)
Lilian Abugoch J.Abel Guarda M, Mario Chiong L. - Alterações histolõgicas de glándulas submandibulares e testículos induzidas por dietas à base de soja e dieta zinco deficiente em ratos
Vanderlei L.C.M, Amida Veiga M.C.F., Reis N.S., Tambeli C.H - Zinc, copper and iron and their interrelations in the growth of sickle cell patients
Josefina A. Pellegrini Braga, Jose Kerbauy, Mauro Fisberg - Extraction, purification and some partial characterization of ?-amylase inhibitors from wheat lapar 28-lgapo
Neide Kiyoko Kondo, Elza Iouko Ida - Carotenoid composition and vitamin A value of Brazilian loquat (Eriobotrya japónica Lindl.)
Helena T. Godoy, Delia B. Rodriguez Amaya - Defining cooking salt intakes for patient counselling and policy making
Claudia P. Sánchez-Castillo, W. Philip T. James - Pasado y presente en el diseño de fórmulas infantiles
Patricia Ana Ronayne de Ferrer - Desarrollo de un programa para la valoración del estado nutricional del lactante y del niño de corta edad por ordenador
Ma. Carmen Rodríguez, Ignacio Coupeau, Jesús Larralde, Alfredo Martínez J - Polyunsaturated fatty acid deficiencies: effects on hepatic plasma membrane fatty acid composition and enzyme activity
Ofelia Angulo G.
