Resultados de la búsqueda

  1. Biochemical measurements in the assessment of the protein nutrition status W . K. Simmons
  2. Nutrition and health in the urban area of Costa Rica Sandra Murillo
  3. Nutritional evaluation of table bread fortified with defatted soybean and sesame meals Sergio O. Serna Saldivar, Jesús R. A bril-Dominguez, Guadalupe López-Ahumada, Refugio Ortega-Ramírez
  4. Impact of the hypocaloric diet using food substitutes on the body weight and biochemical profile Mauro Fisberg, Cecilia Lacroix de Oliveira, Isa de Pádua Cintra, Gabriela Losso, Milena Baptista Bueno, Samantha Ottani Rhein, Priscila Maximino
  5. Notes on mortality research. Discussion of related papers presented at the International Population Conference of the International Union for the Scientific Study of Population (IUSSP) held in Manila, Philippines, December 9-16,1981 Hernán L. Delgado
  6. Cartas al editor Archivos Latinoamericanos de Nutrición
  7. Interpretative Models for Selection of Nutrition Priorities L. Fajardo, A. Pradilla, D. Wilson, G. Acciari, J. Eckroad, R. Munoz, F. Victoria, G. Quintero , B. de Ramirez
  8. Dietetic characteristics of a sample of Mayan dual burden households in Merida, Yucatan, Mexico Hugo Azcorra, Hannah Wilson, Barry Bogin, Maria Inês Varela-Silva, Adriana Vázquez-Vázquez, Federico Dickinson
  9. Calcium intake and its relationship with risk of overweight and obesity in adolescents Tamara Beres Lederer Goldberg, Carla Cristiane da Silva, Luciana Natal Lopes Peres, Marina Nogueira Berbel, Márcia Braz Heigasi, Josy Maria Cabral Ribeiro, Karina Suzuki, Liene Mílcia Aparecida Josué, José Carlos Dalmas
  10. Importance of iodine in pregnancy Nicolás Carreto-Molina, Pablo García-Solís, Juan Carlos Solís-S, Ludivina Robles-Osorio, Hebert Luis Hernández-Montiel, Genaro Vega-Malagón
  11. The double burden of malnutrition and its risk factors in school children in Tunja Lirios Pastor Galiano, Fred Manrique Abril, Andrea Ernert, Anne-Madeleine Bau
  12. Relación del estado nutricio y nivel socioeconómico en hogares de adolescentes de preparatoria en Reynosa, Tamaulipas María Nayely Arredondo-Flores, SanJuana Elizabeth Alemán-Castillo, Octelina Castillo-Ruíz, Ana Luisa González-Pérez, Jorge Fernando Luna-Hernández
  13. Nutritional valué of mung bean (Vigna radiatd) as effected by cooking and supplementation Nighat Bhatty, A.H.Gilani and Saeed Ahmad Nagra
  14. Nutritional status of endurance athletes: what is the available information? Julia a. D. Nogueira, teresa h. M. Da Costa
  15. Nutritional status of the elderly in Palmares, Costa Rica Diane V. Havlir, Sandra Murillo, Eduardo Robles, Alfonso Trejos and Leonardo Mata
  16. Suplementos nutricionales como modificadores de morbimortalidad en pacientes con cáncer Annette Faria, Jeanette Coriat, María Camila Rueda-Rodriguez, Camilo Castañeda-Cardona, Diego Rosselli
  17. Preschool child feeding, health and nutritional status in Gualaceo, Ecuador Rachel Novotny
  18. Comparison of the anthropometric and biochemical variables between children and their parents Juliana Farias de Novaes, Sylvia do Carmo Castro Franceschini, Sílvia Eloiza Priore
  19. Nutrition and Education IV. Clinical signs of malnutrition and its relationship with socioeconomic, anthropometric, dietetic and educational achievement parameters Daniza Ivanovic Marincovich
  20. Working groups reports Archivos Latinoamericanos de Nutrición
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