Resultados de la búsqueda
Resultados para: food
Modo de búsqueda: AND
Mostrando resultados 1626 al 1650 de 1984
- CO136. PROTEIN QUALITY OF QUINOA CULTURED IN BRAZIL (BRS PIABIRU) AND PERU (REAL)
Manoela Maciel dos Santos Dias, Carlos Mário Martins Silveira, Paulo Henrique Costa de Lima, Guillermo Andres Marin Rubio, Rufino Antônio Infante, Breno César Vieira, Antônio Maradine Filho, Maria do Carmo Gouveia Peluzio, Hércia Stampini Duarte Martino - CO165. DIETARY ENERGY DENSITY IS POSITIVELY ASSOCIATED WITH ADVERSE IMPLICATIONS IN WAIST CIRCUMFERENCE AMONG MIDDLE-AGED AND OLDER WOMEN FROM CEBU, PHILIPPINES
Alberto Vargas, Linda S. Adair - CO196. CONSUMPTION OF ORGANIC FOOD AND LIGHT OR DIET PRODUCTS IN BRAZIL: CONDITIONING FACTORS AND INCOME ELASTICITIES
Fabíola Cristina Oliveira, Rodolfo Hoffmann - CO212. RESULTADOS PRELIMINARES: IMPLEMENTACIÓN DE LA REGULACIÓN DE PUBLICIDAD TELEVISIVA Y CINEMATOGRÁFICA DE ALIMENTOS Y BEBIDAS DIRIGIDA A NIÑOS EN MÉXICO
Elizabeth Hernández Zenil, Lizbeth Tolentino-Mayo, Florence L. Théodore, Liliana Bahena, Anabel Velasco, Juan A. Rivera, Simón Barquera - CO222. THE IMPACT OF SUPERMARKETS ON THE AVAILABILITY OF ULTRA-PROCESSED FOODS CONSUMED IN BRAZIL
Priscila Pereira Machado, Renata Bertazzi Levy - CO223. BREAKFAST CONSUMPTION PATTERNS AND THEIR ASSOCIATIONS WITH SOCIAL HEALTH DETERMINANTS ? INSIGHTS FROM THE NATIONAL DIETARY SURVEY, BRAZIL, 2008-2009
Mauro Fisberg, Michelle Castro, Jaqueline Pereira, Regina Mara Fisberg - CO237. THE CONTRIBUTION OF YELLOW CASSAVA TO NUTRIENT ADEQUACY OF PRIMARY SCHOOL CHILDREN IN KENYA; THE USE OF LINEAR PROGRAMMING
Talsma Elise F., Borgonjen-van den Berg Karin J., Melse-Boonstra Alida1, Mayer Eva, Verhoef Hans, Ferguson Elaine L., Kok Frans J.1, Brouwer Inge D. - CO244: IS FOOD INTAKE RELATED TO THE QUALITY OF LIFE OF CANCER PATIENTS IN TREATMENT?
Maria Claudia Bernardes Spexoto, Sergio Vicente Serrano, Juliana Alvares Duarte Bonini Campos - CO026. CARACTERÍSTICAS Y ELEMENTOS DE PERSUASIÓN EN PUBLICIDADES DE ALIMENTOS Y BEBIDAS SEGÚN SU CALIDAD NUTRICIONAL EN CANALES INFANTILES DE ARGENTINA
Paula Gómez, María Elisa Zapata, Alicia Rovirosa, Susana Gotthelf, Daniel Ferrante - CO261. PONDERAL STATUS AND WAIST CIRCUMFERENCE/HEIGHT RATIO: ASSOCIATIONS WITH DIETARY AND LIFESTYLE PATTERNS IN A SAMPLE OF ITALIAN ADOLESCENTS
Romana Roccaldo, Laura D?Addezio, Laura Censi, Myriam Galfo, Deborah Martone - CO263. EARLY LIFE DIETARY PATTERNS AND EXCESSIVE WEIGHT GAIN IN PUERTO RICAN INFANTS
Cristina Palacios, Olga Sinigaglia, Elaine Rios, Maribel Campos - CO269. IDENTIFYING THE DIETARY PATTERNS LINKED WITH BODY COMPOSITION INDICATORS IN EUROPEAN ADOLESCENTS. THE HELENA STUDY
Alba Mª Santaliestra-Pasías, Manuel J. Castillo, Odysseas Androutsos, Eva Grammatikaki, Frederic Gottrand, Jean Dallongeville, Antonios Kafatos, Laura Censi, Michael Sjostrom, Kurt Wildham, Stefaan De Henauw, Marcela González-Gross, Luis A. Moreno. - CO272. THE EFFECTS OF FAT LOSS AFTER BARIATRIC SURGERY ON INFLAMMATION, SERUM HEPCIDIN AND IRON ABSORPTION: A PROSPECTIVE 6-MONTH IRON STABLE ISOTOPE STUDY
Ana Carla Cepeda López, Javier Allende-Labastida, Alida Melse-Boonstra, Saskia JM. Osendarp, Isabelle Herter-Aeberli, Francisco Gonzalez-Salazar, Salvador Villalpando, Michael B Zimmermann. - CO274. GENETIC POLYMORPHISMS DO NOT INFLUENCE ENERGY AND MACRONUTRIENT INTAKES ONE YEAR AFTER BARIATRIC SURGERY
Thabata Patrícia Fátima Sousa Novais, Thabata Koester Weber, Renata Maria Galvão Cintra, Emilia Alonso Balthazar, Irineu Rasera júnior, Maria Rita Marques de Oliveira - CO279. HARMONIZATION OF THE SELECTION OF FOODS FOR PHOTO QUANTIFICATION OF PORTION SIZES IN DIETARY SURVEYS IN LATIN-AMERICA: LADIETA PROJECT REPORT
Sandra Patricia Crispim, Regina Mara Fisberg, Genevieve Nicolas, Viktoria Knaze, Silvia Bel-Serrat, Tania Sanchez, Dirce Maria Lobo Marchioni, Lilia Susana Pedraza Zamora, Josiane Steluti, Aline Mendes Peralta, Claudia Choma Bettega Almeida, Marina Araujo, Edna Yokoo, Rosangela Alves Pereira, Juan Rivera, Nadia Slimani - CO280. WHAT ARE THE MECHANISMS THROUGH WHICH CONDITIONAL CASH TRANSFER INFLUENCE CHILD HEALTH? EVIDENCE FROM COLOMBIA
Sandra Liliana López Arana, Maurcio Avendano, Frank Van Lenthe, Alex Burford - CO281. ADAPTING THE STANDARDIZED COMPUTERIZED 24-HOUR DIETARY RECALL METHOD (GLOBODIET) FOR DIETARY MONITORING IN LATIN AMERICA
Silvia Bel-Serrat, Viktoria Knaze, Genevieve Nicolas, Aline Mendes Peralta, Josiane Steluti, Dirce Maria Lobo Marchioni, Sandra Patricia Crispim, Rosangela A Pereira, Marina C Araujo, Rosely Sichieri, Lilia Pedraza, Tania Aburto, Tania Sánchez-Pimienta, Juan Rivera, Nadia Slimani - CO282. SCHOOL FOOD ENVIRONMENT IS ASSOCIATED WITH UNHEALTHY FOOD INTAKE AMONG BRAZILIAN ADOLESCENTS
Renata Bertazzi Levy, Catarina Machado Azeredo, Leandro Fórnias Machado de Rezende, Rafael Moreira Claro, Daniela Silva Canella, Maria Fernanda Tourinho Peres, Olinda do Carmo Luiz, Ivan França Junior - CO283. CONSUMPTION OF ULTRA-PROCESSED FOODS AND OBESITY STATUS IN AMERICAN ADOLESCENTS
Larissa Galastri Baraldi, Euridice Martinez Steele, Maria Laura Costa Louzada, Carla Adriano Martins, Ana Paula Bortoletto Martins, Daniela Silva Canella, Geoffrey Cannon, Jean-Claude Moubarac, Renata Bertazzi Levy, Carlos Augusto Monteiro - CO286. ULTRA-PROCESSED FOOD CONSUMPTION IN FOUR QUILOMBOLAS COMMUNITIES (DESCENDENT OF SLAVES) WITH HIGH PREVALENCE OF OBESITY IN SOUTHERN BRAZIL
Michele Drehmer, Fernanda Bairros, Daniela Knauth, Claudia Sofia Barros, Jose Francisco Souza Santos da Silva, Pauline Pacheco Muller, Silvia Pauli1, Silvia Ozcariz, Tony Josimar Alves da Silva1, Marilda Neutzling - CO287. GLOBAL VIEW ON MICRONUTRIENTS INTAKES THROUGH 3 LATIN AMERICAN COUNTRIES: THE DOUBLE BURDEN
Guadalupe Herrera, Karina Sophia Cheref, Ricardo Weill, Esteban Carmuega, Ana Paula Del?Arco, Mauro Fisberg, Vanessa Coupez-Ginder, Bénédicte Monnerie - CO288. WHAT DOES HEALTHY FOOD MEAN TO YOU? FORMATIVE RESEARCH TO GUIDE A FOOD STORE INTERVENTION IN A LOW-INCOME BRAZILIAN AREA
Gabriela Vedovato, Joel Gittelsohn, Paula Martins - CO306. SUSTAINING THE YOUTH-LEADER PROGRAM IN BALTIMORE CITY RECREATION CENTERS: FORMATIVE RESEARCH FINDINGS
Angela Trude, Elizabeth Anderson Steeves, Cara Shipley1, Maria-José Mejía Ruiz, Sato Priscila, Gittelsohn Joel - CO307. DEALING WITH DAY-TO-DAY VARIATION TO CORRECT DIET-DISEASE ASSOCIATION IN NUTRITIONAL EPIDEMIOLOG
Eliseu Verly-Jr, Valéria Troncoso Baltar, Dirce Marchioni - CO031. A SCHOOL-BASED HEALTH PROMOTION INTERVENTION IMPROVED DIETARY INTAKE IN ECUADORIAN ADOLESCENTS: A PAIR-MATCHED CLUSTER RANDOMIZED CONTROLLED TRIAL
Angelica Ochoa Aviles, Roosmarijn Vestraeten, Lieven Huybregts, Susana Andrade1, Silvana Donoso
