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Resultados para: children
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Mostrando resultados 801 al 825 de 843
- Effects of nutritional profile system and front labeling in food selection during purchases: a systematic review
Natalia B Bertorello, Federico Minin, Sharon Viscardi, Constanza Rodríguez Junyent - Identificación de polimorfismos obesogénicos en mexicanos
Verónica Alexandra Robayo Zurita - Sobrepeso y obesidad en escolares de la Región de Magallanes y Antártica Chilena, Chile, (2009 ? 2019), y comparación de dos metodologías para el diagnóstico
Susana Loaiza Miranda, María Dolores Marrodán Serrano, Marisa González Montero de Espinosa - Prevalencia y tendencia de sobrepeso, obesidad y consumo de alimentos no recomendables en escolares del norte de México
Ocairi Almanza-Cruz, SanJuana Elizabeth Alemán-Castillo, Candelaria Ríos-Reyna, Octelina Castillo-Ruíz - Etiquetado frontal de advertencia nutricional de alimentos y bebidas pre-envasados. Postura intersectorial de expertos en Centro América y República Dominicana
María F. Kroker-Lobos, Manuel Ramírez-Zea, José R De-León, Claudia V Alfaro, Nydia Amador, Adriana Blanco-Metzler, Flavia Fontes Francois, Tatiana Gamboa-Gamboa, Adriana Hernández-Santana, Melissa L. Jensen, Lorena López-Donado, Ligia Pasquier, Altagracia Paulino, Danilo Pérez, Israel Ríos-Castillo, Carolina Siu-Bermúdez - P043/S1-P43 UNA EXPERIENCIA DE TRABAJO INTERDISCIPLINAR: DESARROLLO DE UN MODELO ANATÓMICO INTERACTIVO DE LA GLÁNDULA MAMARIA PARA LA PROMOCIÓN DE LA LACTANCIA HUMANA
Gloria Yaneth Pinzon Villate, Rosario Guerrero Castellanos, Mateo Isaac Laguna Muñoz, Yuga Arhuaviko Hernández Iguarán, Karen Viviana Robayo Bohorquez, Laura Romero Maldonado - P046/S1-P46 WORLDWIDE TRENDS IN CHILDHOOD OVERWEIGHT AND OBESITY OVER THE LAST 20 YEARS
Tannia Valeria Carpio-Arias, María Fernanda Vinueza Veloz, Sara Lema Muyulema, Nervo Verdezoto, Andrés Rodríguez, Augusto Ernesto Rojas Cruz - P053/S1-P53 ASSOCIATION BETWEEN ULTRA-PROCESSED DIETARY PATTERN AND BULLYING: THE ROLE OF DEVIANT BEHAVIORS
Letícia Martins Okada, Emanuele Souza Marques, Renata Bertazzi Levy, Maria Fernanda Tourinho Peres, Catarina Machado Azeredo - P252/S4-P62 THE LAG IN SISVAN?S COVERAGE OF FOOD CONSUMPTION OF THE POPULATION UNDERGOING FOLLOW-UP IN THE BRAZILIAN PUBLIC HEALTH SYSTEM: A METROPOLIS STUDY
Luiza Navarro De Azevedo, Patrícia Constante Jaime, Larissa Galastri Baraldi - P294/S5-P39 CHANGE IN GLUCOSE, INSULIN AND SERUM LIPIDS AND CONSUMPTION OF ULTRA-PROCESSED FOODS IN CHILDREN WITH OBESITY
Caroline Cortes Moreira, Joana Maia Brandão, Diana Barbosa Cunha, Vitor Barreto Paravidino, Rosely Sichieri - P295/S5-P40 BLOOD PRESSURE VARIATION AND ULTRA-PROCESSED FOOD CONSUMPTION IN CHILDREN WITH OBESITY
Joana Brandão, Caroline Cortes, Vitor Paravidino, Diana Cunha, Rosely Sichieri - O43 MODELOS DE VARIABLES LATENTES APLICADO EN PATRONES DE ALIMENTACIÓN Y ACTIVIDAD FÍSICA EN NIÑOS/ADOLESCENTES: UNA REVISIÓN DE LITERATURA
Pablo Lucero, Gisselle Soto, Samuel Escandón, Susana Andrade Tenesaca - P348/S6-P27 EVALUATION OF THE DIET QUALITY OF SCHOOLCHILDREN PARENTS BASED ON THE DIETARY GUIDELINES FOR THE BRAZILIAN POPULATION
Luara Cassab, Luiza Navarro, Claudia Tramontt, Larissa Baraldi - P350/S6-P29 VALIDACIÓN DEL INSTRUMENTO DYFAS 2.0 FOR CHILDREN EN UNA MUESTRA DE ADOLESCENTES CHILENOS
Natalia Fonseca - P365/S6-P44 A EDUCAÇÃO ALIMENTAL E NUTRICIONAL COMO INFLUÊNCIA NO COMPORTAMENTO ALIMENTAR DE CRIANÇAS E JOVENS
Etyéle Bastos Marques, Vanessa Guindani - P377/S6-P56 A COMPARATIVE STUDY OF THE EFFECTIVENESS OF A LOCAL FORTIFIED FOOD AND PEANUT-BASED READY-TO-USE THERAPEUTIC FOOD (RUTF) FOR OUTPATIENT TREATMENT OF CHILD MALNUTRITION: A COMMUNITY TRIAL IN SAN SALVADOR
Samy Abdullah, Ana Beatriz Sanchez, Michele Monroy Valle de Trejo, Hassan Vatanparast, Michael Szafron - P378/S6-P57 CHILEAN CHILDREN?S ADHERENCE TO SUSTAINABLE HEALTHY DIETS AND ITS ASSOCIATION WITH SOCIODEMOGRAPHIC AND ANTHROPOMETRIC CHARACTERISTICS
Carolina Venegas Hargous, Liliana Orellana, Camila Corvalan, Claudia Strugnell, Steven Allender, Colin Bell - P379/S6-P58 OFFSPRING GENETIC PROFILE, PRENATAL DHA SUPPLEMENTATION, AND CHILD COGNITION AT AGE 5 YEARS
Melissa Chapnick, Sonia Tandon, Ines Gonzalez Casanova, Juan Rivera, Ivonne Ramírez Silva, Lourdes Schnaas, Ann M. DiGirolamo, Aryeh D. Stein, Berthold Koletzko, Usha Ramakrishnan - P383/S6-P62 CHANGES IN HEALTHFULNESS PERCEPTION AND PREFERENCES WITH FRONT-OF-PACK WARNING LABELS IN MEXICO
Tania C. Aburto Soto, Carolina Batis, Erick Angulo, Zugey Hernández, Alejandra Jauregui, Lilia S. Pedraza, Lindsey Smith Taillie, Juan A. Rivera, Simón Barquera - O66 A COMPREHENSIVE AND AUTOMATED BRANDED GROCERY AND RESTAURANT FOOD COMPOSITION DATABASE FOR RESEARCH, POLICY SETTING AND MONITORING: THE FOOD LABEL INFORMATION AND PRICE (FLIP) PROGRAM
Mary L?abbe, Nadia Flexner, Guanlan Hu, Yahan Yang, Mavra Ahmed, Alyssa Schermel - O77 CONSUMPTION OF UNHEALTHY FOOD ITEMS IN A REPRESENTATIVE SAMPLE OF ECUADORIAN CHILDREN: A CROSS-SECTIONAL STUDY IN THE CONTEXT OF THE SCHOOL FOOD REGULATION
Juan Jácome, Samuel Escandón, Susana Andrade Tenesaca, Alejandro Rodríguez, Carl Lachat, Roberto Aguirre, Wilma Freire, René-Vinicio Sánchez, Silvana Donoso, PhD Angélica Ochoa-Avilés - O81 ASSOCIATION BETWEEN ULTRA-PROCESSED FOODS CONSUMPTION AND NUTRITIONAL STATUS IN URUGUAYAN AND BRAZILIAN PRESCHOOLERS
Isabel Pereyra González, Romina Buffarini, Andrea Gómez Ayora, Simone Farías-Antúnez, Andrea Mary Fletcher, Augusto Ferreira, Mariangela Freitas da Silveira, Marlos Rodrigues, Lucía Góme Garbero - O87 ADAPTING THE PLANETARY HEALTH DIET INDEX FOR CHILDREN AND ADOLESCENTS
Carolina Venegas Hargous, Liliana Orellana, Claudia Strugnell, Camila Corvalan, Steven Allender, Colin Bell - O88 DEVELOPMENT AND CROSS-CULTURAL ADAPTATION OF PERSUASIVE MULTIMEDIA MESSAGES TO PROMOTE EATING BEHAVIOR CHANGE IN AMAZONIAN SCHOOLCHILDREN
Ana Carolina Hovadick, Valéria Oliveira, Caroline Zani, Marly Cardoso - Editorial
Angélica Ochoa-Avilés
