Resultados de la búsqueda
Resultados para: assessed
Modo de búsqueda: AND
Mostrando resultados 226 al 250 de 283
- Antioxidant potential of Buriti (Mauritia flexuosa) pulp flour in diabetic rats
Nara Nunes Lage, Juliana Márcia Macedo Lopes, Renata Rebeca Pereira, Joyce Ferreira da Costa Guerra, Mariana de Fátima Albuquerque Pereira, Maisa Silva, Larissa de Freitas Bonomo, Wanderson Geraldo de Lima, Marcelo Eustáquio Silva, Maria Lúcia Pedrosa - Qualitative and quantitative analysis of the relevance, clarity, and comprehensibility of the Scale of Quality of Diet (ESQUADA)
Thanise Sabrina Souza Santos, Priscila de Morais Sato, Maria Regina Carriero, Clarice Perucchi Lopes, Iris Emanuelly Segura, Fernanda Baeza Scagliusi, Maria Alice Altenburg de Assis, Betzabeth Slater Villar - Effect of the addition of Moringa oleifera to fruit drinks on clinical parameters associated with iron deficiency anaemia in schoolchildren
Karen Piedad Martínez Marciales, Javier Andrés Soto, Jhoalmis Sierra Castrillo, Jonathan Gonzalo Olivieri Moncada, Jaizul Carolina Galeano Arias, Lyz Jenny Gómez Rave - Daily intake of a bean-fiber fortified bar reduces oxidative stress
Irvin E. Tierrablanca-Vázquez, Francisco Luna-Martínez, Salvador H. Guzmán-Maldonado, Joel Ramírez-Emiliano and Herlinda Aguilar-Zavala - Compliance of School Food Guidelines in Primary Schools in Mexico City
María Virginia Tijerina Walls, Mario E. Rojas-Russell, María de los Ángeles Aedo, Blanca Estela Pelcastre-Villafuerte, Georgina Díaz-Bouchain - Riesgo de desnutrición y factores asociados en una muestra de adultos mayores en la comunidad e institucionalizados de Yucatán, México
Luis Ricardo González-Franco, Rogelio González Arellanes, Maribel Ramírez Torres, Heliodoro Alemán-Mateo - Effect of fish oil on oxidative stress markers in patients with probable Alzheimer´s disease
Lorenzo Sánchez-Romero, Fermín P. Pacheco-Moisés, El Hafidi Mohammed, Mario A. Mireles-Ramírez, José A. Cruz-Serrano, Irma E. Velázquez-Brizuela, Daniela L. C. Delgado-Lara, Ana Laura Briones-Torres, Genaro Gabriel Ortiz - Factores que limitan la adherencia a la dieta y la calidad de vida en enfermos celiacos chilenos durante COVID-19
Alejandra Parada, Alberto Espino E., Álvaro Reyes, Helga Santibañez - Papel de la alimentación en la respuesta a infecciones respiratorias altas en atletas de élite
María Aguilar Díaz, Nuria Giménez-Blasi, José Antonio Latorre, Manuel Martínez-Bebia, Anna Bach-Faig, Miguel Mariscal-Arcas - Variedad en la calidad de la dieta en adultos españoles y mexicanos
Manuel Martínez-Bebia, José Antonio Latorre, Nuria Giménez-Blasi, Mirian Aracely Anaya-Loyola, Alejandro López-Moro, Antonia María Jiménez-Monreal, Fátima Olea-Serrano, Miguel Mariscal-Arcas - Effects of high-fat diet intake during perinatal period on reflex-ontogeny and intestinal morphometry of rat offspring
Jacqueline Elineuza da Silva, Laércio Marques da Luz Neto, Luciana Maria Silva de Seixas Maia, Angela Amancio-dos-Santos - Sorghum, germinated millet and chia cookies: development, chemical composition and sensory analysis
Gabriela da Silva Fonte Bôa, Bárbara Pereira da Silva, Maria Inês de Souza Dantas, Fátima Ladeira Mendes Duarte, Hercia Stampini Duarte Martino, Mirella Lima Binoti - Impact of nutritional and physical activity interventions on the cognitive and academic achievement of schoolchildren
Katherine Urzúa, Bettsy Salazar, Sharon Viscardi - Cardiometabolic risk profile in relation to the practice of healthy habits in a sample of Spanish workers
Pere Riutord Sbert, Bartomeu Riutord Fe, Neus Riutord Fe, Sebastiana Arroyo Bote, Ángel Arturo López González, José Ignacio Ramírez Manent - CO 045. EFFECT OF A CHILDHOOD OBESITY TREATMENT BASED ON THE BRAZILIAN GUIDE IN CHANGING THE CONSUMPTION OF ULTRAPROCESSED FOODS: A RANDOMIZED CLINICAL TRIAL
Joana Maia Brandão, Diana Barbosa Cunha, Vitor Barreto Paravidino, Caroline Cortes, Rosely Sichieri - CO 070. WHERE DO BRAZILIAN IMMIGRANT PARENTS OBTAIN INFORMATION TO SUPPORT HEALTHFUL ENERGY BALANCE-RELATED BEHAVIORS OF THEIR PRESCHOOL-AGE CHILDREN?: A CROSS-SECTIONAL STUDY
Ana Cristina Lindsay, Thais Caires1, Qun Le, Denise Lima Nogueira, Marcia María Tavares Machado, Mary L. Greaney - CO 080. HOW PROCESSED ARE INGREDIENTS USED IN PROTEIN DISHES AT INSTITUTIONAL FOODSERVICE UNITS?
Caroline Dario Capitani, Marina Padovan Luiz, Thimoteo da Cunha, Alyne Michelle Botelho, Nicole de Souza Bim, Anne Rodrigues Nicoletto, Giovanna Medeiros Rataichesck Fiates - PO 035. NUTRIENT ADEQUACY OF CHILDREN 4-13.9 YEARS IN 3 REGIONS OF BRAZIL. THE KIDS NUTRITION AND HEALTH STUDY (KNHS) BRAZIL 2019
Andrea Anater, Joel Hampton, Vanessa Campos, Daniela Prozorovscaia, Eliana Bistriche Giuntini, Eduardo Purgatto, Tassia V. Lopes, Alison L. Eldridge - PO 077. NUTRIENT INTAKES AND FOOD SOURCES OF NUTRIENTS OF BRAZILIAN INFANTS UNDER ONE YEAR OF AGE
Daniela Prozorovscaia, Alison L. Eldridge, Andrea S. Anater, Joel Hampton, Liberatore Jr, Tássia VC. Lopes, Kristy S. Coelho, Elaine Mosquera, Vanessa Campos - PO 084. THE IMPACT OF THE COVID-19 PANDEMIC ON FOOD INSECURITY AND THE ROLE OF GOVERNMENT SUPPORT ON THE YOUNG PERUVIAN POPULATION
Katherine Curi Quinto, Alan Sanchez, Ba Nataly Lagos, Marta Favara, Claudia Murray, Richard Nunes, Vimal Karani, Anisha Wijeyesekera, Julie Lovegrove, Lisa Methven, Mary Penny - PO 088. FOOD-GROUP CONSUMPTION AND SOURCES OF ENERGY OF BRAZILIAN INFANTS. THE FEEDING INFANTS AND TODDLERS STUDY (FITS) 2019
Vanessa Caroline Campos, Daniela Prozorovscaia, Andrea Anater, Joel Hampton, Eduardo De Carli, Janaina L.S. Donadio, Samira B.R. Prado, Raissa V.C. Lopes, Elaine Mosquera, Alison E. Eldridge - PO 183. THERAPEUTIC POTENTIAL OF HESPERITIN ON ADIPOSE TISSUE AND OVARIAN MORPHOLOGY IN A RAT MODEL OF POLYCYSTIC OVARY SYNDROME
Anne Karoline Santos Oliveira, Silnara Tereza dos Santos, Erivan Vieira Barbosa Júnior, Washington Santos da Paixão, Jullyana de Souza Siqueira Quintans, Raquel Oliveira Pereira, Ana Mara De Oliveira e Silva - PO 249. METABOLIC SYNDROME AND INTESTINAL PARASITES COEXIST IN A SEMI-URBAN CUBAN POPULATION
Héctor Hernández Hernández, Félix Manuel Rosado, María Elena Díaz, Luis Enrique Jerez, Clémentine Roucher, Katja Polman - PO 272. CORRELATION BETWEEN ANTI-GHRELIN AND ANTI-LEPTIN AUTOANTIBODIES WITH BODY COMPOSITION AND APPETITIVE TRAITS IN YOUNG ADULTS
Astrid Selene Espinoza García, Alma Gabriela Martínez Moreno, Claudia M E Hunot Alexander, Zyanya Reyes Castillo - CO 013. VALIDATION OF THE MEXICAN WARNING LABEL NUTRIENT PROFILE
Alejandra Contreras-Manzano, Carlos Cruz Casarrubias, Ana Munguía, Alejandra Jáuregui, Jorge Vargas-Meza, Claudia Nieto, Lizbeth Tolentino-Mayo, Simón Barquera
